Bourbon Sidra - Honey
Finca Altos de Quitumpamba ā Bourbon Sidra
Quitumpamba, Buesaco, NariƱo, Colombia
Flavor Notes:
šÆ Honey
šø Floral aroma
š Subtle fruit
šŖµ Cinnamon spice
From the high-altitude slopes of Buesaco, NariƱo at 2200 MASL, this distinctive lot fromĀ Finca Altos de QuitumpambaĀ is cultivated by producerĀ Carolina Chalapud Daza. Featuring the rareĀ Bourbon SidraĀ varietal and processed using theĀ semi-washed (yellow honey)Ā method, this coffee was carefully dried for 12 days under a marquee, enhancing its complexity and clarity.
Cupping Score:Ā 86.5
Flavor Profile:Ā A floral and mildly fruity aroma opens into a spiced and honeyed cup.
Tasting Notes:Ā Cinnamon, honey, and subtle fruit tones create a warm and inviting experience.
Body:Ā Medium, silky
Acidity:Ā Citric, medium-low
Finish:Ā Sweet and lingering, with floral and spiced undertones
This coffee is a graceful expression of NariƱoās highland terroir and the meticulous care behind its artisanal processing.
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Product Information
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Shipping & Returns
Bourbon Sidra - Honey
Bourbon Sidra - Honey
Finca Altos de Quitumpamba ā Bourbon Sidra
Quitumpamba, Buesaco, NariƱo, Colombia
Flavor Notes:
šÆ Honey
šø Floral aroma
š Subtle fruit
šŖµ Cinnamon spice
From the high-altitude slopes of Buesaco, NariƱo at 2200 MASL, this distinctive lot fromĀ Finca Altos de QuitumpambaĀ is cultivated by producerĀ Carolina Chalapud Daza. Featuring the rareĀ Bourbon SidraĀ varietal and processed using theĀ semi-washed (yellow honey)Ā method, this coffee was carefully dried for 12 days under a marquee, enhancing its complexity and clarity.
Cupping Score:Ā 86.5
Flavor Profile:Ā A floral and mildly fruity aroma opens into a spiced and honeyed cup.
Tasting Notes:Ā Cinnamon, honey, and subtle fruit tones create a warm and inviting experience.
Body:Ā Medium, silky
Acidity:Ā Citric, medium-low
Finish:Ā Sweet and lingering, with floral and spiced undertones
This coffee is a graceful expression of NariƱoās highland terroir and the meticulous care behind its artisanal processing.
Original: $35.99
-70%$35.99
$10.80Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Finca Altos de Quitumpamba ā Bourbon Sidra
Quitumpamba, Buesaco, NariƱo, Colombia
Flavor Notes:
šÆ Honey
šø Floral aroma
š Subtle fruit
šŖµ Cinnamon spice
From the high-altitude slopes of Buesaco, NariƱo at 2200 MASL, this distinctive lot fromĀ Finca Altos de QuitumpambaĀ is cultivated by producerĀ Carolina Chalapud Daza. Featuring the rareĀ Bourbon SidraĀ varietal and processed using theĀ semi-washed (yellow honey)Ā method, this coffee was carefully dried for 12 days under a marquee, enhancing its complexity and clarity.
Cupping Score:Ā 86.5
Flavor Profile:Ā A floral and mildly fruity aroma opens into a spiced and honeyed cup.
Tasting Notes:Ā Cinnamon, honey, and subtle fruit tones create a warm and inviting experience.
Body:Ā Medium, silky
Acidity:Ā Citric, medium-low
Finish:Ā Sweet and lingering, with floral and spiced undertones
This coffee is a graceful expression of NariƱoās highland terroir and the meticulous care behind its artisanal processing.
